Anna's Greek Cuisine Menu

Tiropita

Feta cheese wrapped in buttery filo dough

Spanakopita

Fresh herbs, spinach, and feta wrapped in buttery filo dough (1 per order)

Saganaki

Flambé of Kasseri cheese (goat cheese)

Pan-Fried Smelts

Lightly dusted with flour and pan-fried. Served with tzatziki sauce

Anna's Greek Fries

Drizzled with spicy feta sauce (kafteri) sprinkled with feta and paprika.

Avgolemono

Slow cooked Chicken lemon soup with rice. Pita included. (contains eggs) 7

Anna's Lentil

Vegetarian tomato based soup cooked with fresh garlic, dried bay leaves and brown lentil and pita.

Greek Salad

Crisp iceberg and romaine lettuce, finely chopped red cabbage with tomato, red onion, green peppers, cucumber, & kalamata olives topped with shredded feta cheese

Athenian Harvest Salad

GF Romaine, Spinach mix with tomato, red onion, cucumber, topped with candied pecans, dried cranberries & crumbled feta in Anna’s special balsamic vinaigrette.

Gyro Pita

Sliced gyro meat (beef & lamb) cooked by a rotisserie spit. Served with lettuce, tomato, & red onions. Gyro sauce or tzatziki (fries sold separately)

Chicken Philly Pita

Marinated chicken cooked with feta & sautéed with mushrooms, onions, green peppers, and Swiss cheese. Gyro sauce or tzatziki

Taverna Style Lamb Chops

Marinated Lamb Chops with salad ~ Romaine, Spinach & red cabbage mix with tomato, red onion, cucumber, green peppers & olives topped with crumbled feta in a traditional red wine vinaigrette dressing and our house rice or fries with grilled pita.

Dinner Stuffed Peppers

Green peppers stuffed with ground beef, rice, and fresh herbs, topped with zesty tomato sauce and feta cheese

Dinner Moussaka

Baked eggplant, zucchini, potato, and ground beef seasoned with savoury spices and topped with béchamel cream sauce. Served with baked lemon potatoes and house green beans

Dinner Grilled Salmon

Fresh salmon marinated in an olive oil and lemon with seasoned garden vegetables and rice

Dinner Chicken Lemonati

Marinated grilled chicken in olive oil, lemon, Greek herbs, and spices. Served with house green beans and baked lemon potatoes

Dinner Aegean Chicken

Grilled chicken lightly marinated with grilled vegetables over penne pasta or rice topped with feta and Parmesan cheese

Dinner Chicken Corfu

Chicken breast, leeks, onions, and mushrooms cooked in a light peppercorn sauce. Served with your choice of rice, pasta penne, or mashed potatoes

Dinner Chicken Kebab

Served with rice and grilled veggies

Lamb Shanks

Served over your choice of Greek spaghetti, rice, or mashed potatoes sprinkled with feta

Dinner Lamb Parnassos

Greek shepherd's stew tender pieces of lamb cooked with fresh tomato, onion, mushroom, eggplant, and zucchini in a wine, lamb stock stew. Served with your choice of spaghetti, rice, or mashed potatoes

Dinner Lamb Chops

8 oz charbroiled chops marinated in olive oil, lemon, and Greek herbs served with baked lemon potatoes and house green beans

Anna's Combo

Sliced gyro meat, two stuffed grape leaves topped with lemon sauce, one tiropita, one spanakopita, hummus, tzatziki, pita, & feta

Kataifi

Layers of baked shredded phyllo dough covered in homemade syrup, filled with creamy custard and topped with whipping cream and baked chopped almonds!

Baklava

Rich layered filo dough with chopped walnuts, spices, baked until golden brown & topped with our homemade syrup

Chocolate Cake

A light European-style chocolate cake with layers of chocolate-coffee sponge, homemade whipped cream, and rich ganache, finished with a smooth semi-sweet ganache on top.

Lemon Cake

Light refreshing baked lemon cake. Soft with a lemon glaze syrup throughout the dessert

Rice Pudding

Homemade, slow cooked, creamy rice pudding with fresh vanilla & topped with powdered cinnamon

Custard

Buttery layered baked filo dough pastry, filled with creamy custard & topped with our homemade syrup. Served chilled

6 Almond Cookies

Greek almond & butter cookie topped with powdered sugar. (1 per serving)

Lunch Makaronia Me Kima

Spaghetti with Greek meat sauce topped with parmesan and feta cheeses.

Lunch Stuffed Peppers

Stuffed green peppers with ground beef, rice, fresh herbs, and zesty tomato sauce. Topped with feta cheese. Served with baked lemon potatoes.

Lunch Aegean Chicken

Grilled chicken with sauteed peppers, onions, tomato, mushrooms, zucchini and eggplant, topped with feta and parmesan cheeses. Choice of pasta penne or rice.

Lunch Lamb Parnassos

Greek Shepherd's Stew! Tender pieces of lamb cooked with fresh tomato, onion, mushroom, eggplant and zucchini in a wine, lamb stock stew. Served with rice or spaghetti.

Lunch Pastitsio

Baked pasta layered with seasoned meat sauce, savory spices and grated cheeses, topped with bechamel cream sauce. Served with Greek salad.

Anna's Combo

Sliced gyro meat, two stuffed grape leaves topped with lemon sauce, one tiropita, one spanakopita, hummus, tzatziki, pita, & feta