Join us every Friday & Saturday throughout the month for these seasonal specials! For a limited time only enjoy:

Friday Special -Slow baked Cod
Baked in a white wine sauce with sliced onions, celery, tomato and herbs served with rice. Choice of side Greek salad or cup of soup.

Saturday Special -Braised Lamb Shanks
Succulent, braised lamb shanks, slowly simmered in a blend of tomatoes, red wine, and Greek spices. Served with a choice of: spaghetti, creamy mashed potatoes, or rice. Choice of side Greek salad or cup of soup.